Boucherie Daval

In the land of the andouilles fair, the House of course offers Val-d'Ajol andouilles and gandoyaux, but also other equally tasty specialities: Vosges smoked ham, Luxeuil ham, smoked filet mignon, dry and flavoured sausages, griottines, mirabelle plums, Lorraine pâté and pie, stuffed pig's trotters, and other local products... Everything here is homemade from top quality raw materials