Petitjean

Romaric and Mathias are at the helm of this family-run 12-hectare estate located in Saint-Bris-le-Vineux. Romaric is in charge of the vinification and ageing while Mathias manages and tends the vines. With a range of grape varieties including Chardonnay, Aligoté, Pinot Noir, and Sauvignon, they produce a varied and authentic selection of wines.